Coming Soon: Our Traditional Range
Right now, everything we make at Mandorle is gluten-free. We're working on a traditional range too leave your details below and we'll let you know the moment it's ready.
My mission is to elevate everyday indulgence through handmade, gluten free, almond-based cakes, that blend beautifully Italian tradition with Scottish creativity, offering our customers something truly unique... both in flavour and form.
John Fairgrieve Director